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Environment and Farm Management
Program Details for 2005-06

Key Strategies

Expected Key Outputs

Expected Key Outcomes

New Projects Funded

Program Overview

2006-07 Program Details

Key Strategies for 2005-06

Sustainable Production

  • Support investigations into practical solutions to cross- sectoral problems affecting sustainability.
    • Weeds projects and salinity mitigation projects will be referred to programs which specifically focus on those topics
    • Any soil or salinity projects which are supported should be part of farm systems approaches
  • Identifying legal, financial and administrative incentives for more efficient resource use.

Frontier Technology and New Products

  • Developing technologies that are cross sectoral for food, fibre and bioenergy production and which contribute to sustainability goals.
  • Supporting aquaculture projects that are part of systems eg "Farm aquaculture & aquaponics systems".

Enabling Information Sharing - Enabling sharing of experiences and opportunities for collaboration between trials and related programs.

EMS and Accreditation systems

  • Supporting the development of clear protocols, guidelines and accreditation processes for green food marketing.
  • Developing markets for sustainably produced food products.
  • Minimising the costs of operationally effective EMS, for example by avoiding duplication of audit and certification procedures.
  • Supporting the coordination of EMS research across the research and development corporations.

Expected Key Outputs for 2005-06
  • An assessment of consumer reluctance to pay extra for trout which has environmental protection attributes.
  • A review of the environmental impact of aquaculture production of trout in inland saline water.
  • Reports indicating that EMS as yet produces elusive marketplace benefits and that there is a paucity of environmental information for use in farm EMSs.
  • Data showing that the costs of EMS implementation and certification, plus the costs of being audited, are too high for most farms which are micro businesses.
  • Investigations into legumes with pharmaceutical and aquaculture potential.
  • Demonstrations of what precision farming is delivering to farmers.
  • Technologies showing how to maintain biodiversity in a piped water supply system; to map roots electronically; to utilise Near Infra Red (NIRS) and DNA technologies to manage rangeland sustainability.
  • Quantification salinity risk from modern agriculture in brigalow landscapes.
Expected Key Outcomes for 2005-06
  • Development of agronomy and aquaculture technologies for agarophyte and carrageenophyte seaweed cultivation.
  • Better coordination of EMS research across the research and development corporations.
  • Greater clarity on the barriers to environmental management systems (EMS) implementation and certification in agriculture.
  • Stronger research into managing climate variability.
  • Better understanding of opportunities for Integrated agri-aquaculture through a demonstration facility alliances to assist implementation of environment management systems.
New Projects Funded in 2005-06
Project No
Title
Researcher
Phone
EFM05-08 Tramlines, trees...trouble? Keeping trees in the tramlining equation Dr Peter Stone 08 9333 6461
EFM05-11 Greening EMS products, drivers and impediments to sustainable value chains Mr David Dumaresq 02 6125 0349
EFM05-13 Fourth national conference on environmental management systems in agriculture Ms Eloise Seymour 02 6030 4577
EFM05-29 Development of a desiccant solar drying system for agricultural products Dr Kame Khouzam 07 3864 2483
EFM05-31 Assessment of lotus (nelumbo nucifera) in wastewater bioremediation Mr Brett Herbert 07 4092 9913


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Last updated: June 2006
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