Research Project Details

Project Details

Back to Research Program
Nutritional characterisation of sorghums from QLD and NSW for chicken meat
Program Chicken Meat
Research organisation OLD ABN-The State Of Queensland Acting Through The Department of Employment, Economic Development and Innovation
Objective summary To characterise and evaluate the variability of sorghums from QLD and NSW regions
Project Stage Closed
Project start date Friday, October 01, 2004
Project completion date Friday, November 30, 2007
Journal articles from project Not Available
National priority Promoting and maintaining good health
Rural priority Adoption of R&D
RIRDC goal CME-Deliver safe food and good animal welfare outcomes
Principal researcher Rider Perez-Maldonado
Research manager Kylie Hewson
Admin contact Paul Hickey